Posted on: 07 September, 2005
Author: Beth Scott
Discover the 7 bread baking mistakes youre probably making right now, and exactly what you can do to fix them. This applies to all rising bread types, not just whole wheat bread. Lets face it EVERY cook makes mistakes (yes, even us professional bakers make boo boos). Im going to list here, the 7 most common whole wheat bread baking mistakes that youre probably making, or might make if youre not forewarned, and what you can do about them. Whole Wheat Bread Baking Mistake 1 By far the most common bread baking mistake is when the salt is forgotten to...
Posted on: 22 August, 2005
Author: Brett Lane
New Orleans will be hosting the Parade of Cuisine, a month long celebration of food and wine. While New Orleans is already known for its extravagant festivities that come with Mardi Gras, this event f... New Orleans will be hosting the Parade of Cuisine, a month long celebration of food and wine. While New Orleans is already known for its extravagant festivities that come with Mardi Gras, this event formalizes New Orleans as a culinary capitol during the month of August. The word New Orleans in most cases is used synonymously with the words fun, food, and excitement. Many restaurants...
Posted on: 15 August, 2005
Author: Michaela Scherr
I love nothing more than to cook and fiddle with meals that for the most part, are very time-consuming. I particularly loved an avocado recipe I found that took one hour of cooking all the bits and pieces needed to make it look good! It was eaten in less than five minutes, but boy, what a delicious masterpiece it was! The following recipe can also be time-consuming depending on the ingredients you choose to work with. Your creation will be worth waiting for when you eventually get to see how your work of art turns out, because once fully cooked,...
Posted on: 29 July, 2005
Author: Jacklyn Chen
Due to the fact that cucumber is rich in all kinds of vitamins as well as calcium, phosphorus, iron, and many other minerals, it is one of the essential vegetables that we cannot live without at our dining table. The traditional Chinese medicine believes that cucumber is diuretic, it subsides swelling, improves our looks, even more, it fights tumor! No matter how you cook cucumber - stir fry, eat it uncooked, or tossed cold with sauce, they all taste good. But, have you tried cucumber soup? If you cook a cucumber soup by following the recipe below, I know you...
Posted on: 19 July, 2005
Author: Jolie Kretchman Loeb
Ever wish you could hop aboard the Good Ship Lollypop and take a candy tour around the world? If so, your ship has come in. Visiting The Licorice Exchange at www.licoriceexchange.com offers a round trip ticket in adventuring an internationally beloved treat, one vine at a time. Discovering The Licorice Exchange is kind of like learning theres more to Italian food than Spaghetti. Whether youre religiously red or a back in black, odds are you havent explored the many layers of licorice to be had. The Licorice Exchange team is composed of a brotherhood of candy connoisseurs, poised to serve...
Posted on: 14 July, 2005
Author: Sanjib Ahmad
The barbecue began in the American context during the late 1800's cattle drives in the West. The cowhands usually had low quality cuts of beef that had to be preserved over long periods of time of cattle driving. The barbecue began in the American context during the late 1800's cattle drives in the West. The cowhands usually had low quality cuts of beef that had to be preserved over long periods of time of cattle driving.The main choice for this was brisket that is tough meat. The cowboys soon learned that if they cooked the meat over a long period...
Posted on: 05 July, 2005
Author: Cindy Zhu
The following information are all facts and have been put together after researching carefully. It is strictly your choice whether or not to follow the article's advise and become a vegetarian. This articiles' intention is to inform, not to cause you to do anything against your will. Thanks. As more and more media pressure pours from out from movies, ads and TV shows with wire-thin celebrities, more diets are constantly created to keep up with the latest fad. But perhaps it was the yogic influences of Madonna (after all, vegetarianism was the root of Hinduism and Buddhism) or the sudden...
Posted on: 01 July, 2005
Author: Gary Gresham
Ever wonder how the Gevalia coffee offer works? Simply try one pound of Gevalia coffee and you receive a 12-cup programmable Gevalia coffee maker as a special gift. Heres how the Gevalia coffee offer works: You will be sent two ½ lb packages of the Gevalia coffee of your choice and the free Gevalia coffee maker with the understanding that you will continue to receive additional shipments approximately every six weeks. After your introductory coffee shipment, the next shipment will arrive about one month later with the selections you have chosen in your initial shipment. Then approximately every six weeks...
Posted on: 27 June, 2005
Author: Helen Porter,
This is a mini guide to help you eat better, giving you some insider tips on getting that healthy lifestyle. This is not just about food but also about the way you cook. Firstly the tools of the trade. We love the new cast iron range from Berghoff as stocked by simplykitchenware.com. This range is lightweight and contains an advanced non stick coating; not only preventing your food from getting stuck or burnt on but also preventing the need for non essential fats. We recommend 4 pans for your kitchen; grill pan, saute pan 18cm, Wok and deep saucepan. The...
Posted on: 26 June, 2005
Author: Tony Buel
Knowing this, it is fairly easy to convert most recipes foruse in your slow cooker. Some adjusments to cooking timeswill be a judgement call on your part, but some simpleguidelines should help. Just f... Knowing this, it is fairly easy to convert most recipes foruse in your slow cooker. Some adjusments to cooking timeswill be a judgement call on your part, but some simpleguidelines should help. Just follow a few simple rulesand you're on your way. You should decrease the liquid since it does not boil awayin a crockpot. Add cheeses and other milk product towards the end of yourcooking...